2. Recipes with noodles: how to prepare tasty and healthy recipes with noodles
Depending on your preferences, there are many delicious and healthy noodle recipes that you can choose from, such as:
- Noodles with vegetables:
This noodle recipe is a good source of fiber and vitamins, as it contains many vegetables and healthy foods. In addition to vegetables, this includes protein pasta , a healthy alternative to flour, coconut oil, a healthy source of saturated fat, and ginger, which has anti-inflammatory properties and helps digestion. This recipe is easy to prepare and can be customized with your favorite vegetables or those of the people you are going to serve it with.
Vegetable noodles ingredients:
- 250 g of protein noodles;
- 2 tablespoons of coconut oil;
- 1 bell pepper;
- 1 carrot;
- 1/2 cup of peas;
- 1/2 cup of mushrooms;
- 2 teaspoons of soy sauce;
- 1 teaspoon of ground ginger;
- 1 small onion;
- garlic to taste;
- salt and pepper to taste;
- fresh coriander for decoration.
Noodles with vegetables - Method of preparation:
First, it is necessary to boil the pasta you have chosen in a large pot according to the instructions on the package, and then drain it well and leave it aside. After following this step, heat the coconut oil in a large pan, add the garlic and onion and sauté them for about 5 minutes. Then, add the bell pepper, carrot, peas and mushrooms and continue to cook everything for another 3-4 minutes or until the vegetables become soft. Add the soy sauce, ground ginger, salt and pepper and mix well, and after this step add all the noodles. For the dish to be ready, you only need to add all the ingredients well so that the noodles are covered by the sauce and vegetables, take the pan off the heat and sprinkle fresh coriander on top.
2. Noodles with sweet potatoes and salmon:
This preparation is rich in proteins, vitamins and fibers. Sweet potatoes are an excellent source of carotenoids and fiber, salmon is rich in fatty acids, omega-3 and protein, and rice noodles are a healthy gluten-free alternative to flour pasta. To make this recipe healthier, you can replace the olive oil with coconut or avocado oil, both of which are rich in fatty acids beneficial for health. Also, instead of salmon, you can use tuna or tofu for a vegetarian or vegan option.
Ingredients for noodles with sweet potatoes and salmon:
- 2 medium sweet potatoes;
- 2 tablespoons of olive oil;
- salt and pepper to taste;
- 2 fresh salmon fillets (about 200 g);
- 250 g of rice noodles;
- 1 tablespoon of soy sauce;
- 1 spoon of honey;
- 1 tablespoon of fresh ginger;
- 1 bell pepper;
- 1 carrot;
- 1/2 cup of peas;
- 2 tablespoons of sesame seeds;
- garlic to taste;
- fresh coriander for decoration.
Noodles with sweet potatoes and salmon - Method of preparation:
The first step is to preheat the oven to 200 degrees Celsius, and then mix the sweet potato cubes with the olive oil, salt and pepper in a bowl. After you have mixed them, spread them in a single layer on a baking tray and put them in the oven for about 20-25 minutes or until they are browned and soft. Then, in a small bowl, mix the soy sauce, honey and ginger, and in a large pan, heat a spoonful of olive oil and add the garlic and bell pepper, which you saute for about 2 minutes or until soften. In a pan, put the peas, carrot, salmon and soy sauce with ginger and cook them for about 5-7 minutes or until the salmon is cooked but not dry. Meanwhile, boil the noodles according to the instructions on the package, drain them well and add them to the pan with vegetables and salmon. Then, add the browned sweet potatoes and sesame seeds and mix them well. Finally, you just have to decorate your dish with fresh coriander, after which you can serve it.
3. Noodles with chicken and green beans:
This recipe is an excellent option for a healthy and tasty meal, full of protein and fresh vegetables. Chicken is an excellent source of lean protein and essential nutrients, while vegetables add color and valuable nutrients. Also, this recipe is one that you can customize using your favorite ingredients, so that you can turn it into one to your taste.
Ingredients for noodles with chicken and green beans:
- 250 g of noodles;
- 2 chicken breasts;
- 1 red onion;
- garlic;
- 1 carrot;
- 1 glass of green beans;
- 2 tablespoons of soy sauce;
- 2 tablespoons of sesame oil;
- 1 hot pepper (optional);
- salt and pepper to taste;
- fresh coriander or parsley for decoration.
Noodles with chicken and green beans - Method of preparation:
Start by preparing the noodles according to the instructions on the package, and then heat the sesame oil in a large pan or wok over medium heat. Next, add the chicken breast cubes and fry them for 5-6 minutes or until they are browned or ready. Add the onion, garlic, hot pepper, carrot and green beans and mix everything well, then add the soy sauce and mix again. Finally, add the noodles to the pan and mix well until they heat up and combine with the other ingredients. Do not forget to taste and add salt and pepper. After they are ready, you only need to add fresh coriander or parsley and they can be served.