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If you're craving a delicious and easy-to-prepare dessert, then you must definitely try the walnut and apple cake. You don't need too many ingredients to prepare this sweet treat, just make sure that they are the right ones and, of course, that you combine them properly, following the recommended preparation method. The cake with apples and walnuts is extremely tasty and everyone likes it, but you will be able to convince yourself of this fact if you follow the recipe below!
Contents:
In the world of desserts, the simple apple and walnut cake stands out for its easy-to-combine ingredients and steps that are not a challenge even for those less experienced in the kitchen. Apples and walnut kernels combine perfectly with a wide range of ingredients, so that all those who taste will be truly surprised by the unmistakable explosion of flavors.
Step 1
Make sure you have all the necessary ingredients on the work table, prepare a round baking tray and preheat the oven to 180 degrees Celsius. Grease the pan with a little oil (or cooking spray) and sprinkle brown sugar (or flavors and sweeteners) both at its base and on the side walls.
Step 2
In a large bowl, mix warm water, sugar and oil until you get a composition similar to a thick syrup.
Step 3
Sift the flour and baking powder, add cinnamon and protein powder (if you have opted for them) and gradually incorporate the mixture into the composition above.
Step 4
Grind the walnut core and add it to the composition. But, don't mix it all, because you have to save a little for the decoration of the cake.
Step 5
Slice the apples coarsely, using a grater, mix them in the composition and place a few more slices on top of it, for an attractive appearance.
Step 6
Spread the mixture evenly in the pan and put it in the oven, at 180 degrees Celsius, for about 35-40 minutes.
Here is the complete list of ingredients for the walnut and apple cake:
Are you on a diet, but feel the need to treat yourself to a delicious dessert, without compromising the results you worked hard for? In this case, you should try sugar-free sweets , but also prepare in your own kitchen the recipe for the dietary cake with apples and nuts from the lines below. With just a few ingredients you will be able to delight your taste buds and, at the same time, not deviate from your path.
Ingredients for the dietary cake with apples and walnuts (for 6 people):
Method of preparation:
Step 1: Preheat the oven to 180 degrees Celsius.
Step 2: In a large bowl, mix the flour, spices and salt.
Step 3: Add butter, vanilla, liquid sweetener and egg to the mixture and beat well.
Step 4: Then, add the grated apples and walnut core.
Step 5: In a rectangular pan, lined with baking paper, put the obtained composition and put it in the oven for about 40-45 minutes.
Advice! At the end, after taking the dietary cake with apples and walnuts out of the oven, wait for it to cool down and then cut it into square pieces.
Do you want to prepare a tender cake with apples and nuts, but with an additional element, for extra flavor? In this case, the recipe with apples, honey and nuts from the lines below is exactly what you are looking for to surprise your loved ones.
Ingredients for the cake with walnuts, apples and honey (for about 6 people):
Method of preparation:
Step 1: Start by preheating the oven to 180 degrees.
Step 2: Peel the four apples and cut them into quarters. Remove the seeds and core, then cut them in half again.
Step 3: Cut the lemon and sprinkle the apple pieces with its juice. If you opted for lemon juice, sprinkle them with it.
Step 4: Then, put the walnut kernels in the mixer and a spoonful of sugar. Keep some walnut kernels for decoration.
Step 5: In a bowl, mix the melted butter with the rest of the amount of sugar.
Step 6: After you have obtained a homogeneous, almost white cream, add the honey and continue mixing.
Step 7: Then, add eggs, one by one, sifted flour and evenly chopped nuts.
Step 8: Grease the cake pan with butter and add the apple pieces on its bottom in the shape of a rosette.
Step 9: After that, pour the obtained composition over the apples from the pan.
Step 10: Put the tray in the oven preheated to 180 degrees and let the cake bake for about an hour. After the time is up, take it out of the oven, let it cool and turn it upside down on a large plate or platter. For decoration, add the remaining walnut.
Advice! To check the cake, you can insert the tip of a knife in the middle of it. If it remains dry, it means that it is ready and can be removed from the oven.
In conclusion, the apple and walnut cake recipe is an excellent idea when you crave an irresistible sweet dish both in terms of flavors and visuals. Good appetite!
Photo source: freepik.com
